For a richer flavor, use brown butter instead of softened butter. Toast the crisp rice cereal in a dry skillet over medium heat for a few minutes to enhance its nutty flavor. Feel free to substitute other types of chocolate chips or dried fruits according to your preference. Consider using dried cranberries or chopped walnuts for a festive twist. Store the cooled cookies in an airtight container at room temperature for up to 3 days.
Crunchy Chip Cookies
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING18 People
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VIEWS15
Elevate your cookie game with these delightfully Crunchy Chip Cookies! A harmonious blend of classic chocolate chip goodness and the satisfying crunch of crisp rice cereal, creating a texture and flavor explosion in every bite. These cookies are sure to become a family favorite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate33 g
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Cholesterol24 mg
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Fiber1 g
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Protein2 g
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Saturated Fat5 g
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Sodium133 mg
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Sugar21 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 350 degrees F (175 degrees C). (5 minutes)
02
StepIn a small bowl, whisk together the flour, baking soda, and salt. Set aside. (2 minutes)
03
StepIn a large bowl, cream together the softened butter and granulated sugar until light and fluffy using an electric mixer. Beat in the egg and vanilla extract until well combined. (5 minutes)
04
StepGradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (3 minutes)
05
StepGently fold in the crisp rice cereal, chocolate chips, and raisins until evenly distributed throughout the dough. (2 minutes)
06
StepDrop by rounded tablespoonfuls onto a lightly greased or parchment-lined baking sheet, leaving some space between each cookie. (5 minutes)
07
StepBake in the preheated oven for 12-15 minutes, or until the edges are golden brown and the centers are set. (12-15 minutes)
08
StepRemove from oven and let cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. (10 minutes)
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Owen Ryan
Jun 20, 2025Easy to follow recipe and the cookies turned out perfectly. I will definitely be making these again!
King Ryan
Jun 13, 2025My kids loved these! They asked me to make them again the next day.
Michel Mueller
Jun 5, 2025I tried these with white chocolate chips and dried cranberries - so good! Thanks for the recipe.
Cara Larson
May 26, 2025These cookies are amazing! The crunch from the cereal is such a nice surprise.