For a spicier kick, use hot taco seasoning and a jar of hot salsa. Feel free to substitute ground beef or turkey for the buffalo meat. This dip can be assembled a day in advance. Just cover and refrigerate until ready to bake.
Erin's Year Round Party Dip
-
PREP TIME10 mins
-
COOK TIME35 mins
-
TOTAL TIME45 mins
-
SERVING16 People
-
VIEWS21
A guaranteed crowd-pleaser! This robust and flavorful taco dip is perfect for any gathering. Make it ahead of time and heat it up just before serving for an effortless appetizer that will have everyone asking for the recipe.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate3 g
-
Cholesterol64 mg
-
Fiber0 g
-
Protein14 g
-
Saturated Fat11 g
-
Sodium462 mg
-
Sugar1 g
-
Fat17 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 15 mins Heat a large skillet over medium-high heat. Cook and stir the ground buffalo until the meat is crumbly, evenly browned, and no longer pink, about 5 minutes. Stir in 1 cup water and taco seasoning. Reduce heat to low and simmer until reduced, about 10 minutes. Remove from heat and set aside.
02 Step
Recipe View 5 mins Preheat an oven to 350 degrees F (175 degrees C).
03 Step
Recipe View 2 mins Place the cream cheese and 1/4 cup water in a microwave-safe glass or ceramic bowl; heat in the microwave, stirring occasionally, until softened and easily spread, 1 to 2 minutes.
04 Step
Recipe View 0 mins Spread the cooled buffalo meat on the bottom of a 9-inch round cake pan or baking dish, then spread the cream cheese mixture over the meat. Pour the salsa in an even layer over the cream cheese, and top with the Cheddar cheese.
05 Step
Recipe View 15 mins Bake in the preheated oven until the cheese melts and is bubbly, about 15 minutes.
You need to login to claim your token
🔐 Login to get tokenYOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Leda Ferry
Jun 8, 2025This dip was a huge hit at our party! Everyone loved it and asked for the recipe.
Cindy Farrell
May 14, 2025I added a layer of black beans and corn for extra flavor and texture. It was amazing!
Clara Mccullough
Apr 28, 2025I made this for a potluck and it was completely gone within an hour! So easy and delicious.