Hot Chocolate - South American Style

Hot Chocolate - South American Style
  • PREP TIME
    5 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    25 mins
  • SERVING
    4 People
  • VIEWS
    24

Embark on a flavorful journey with this South American-inspired hot chocolate, a rich and subtly spiced beverage that warms the soul. A touch of chili and the sweetness of red bell pepper elevate this classic drink to new heights, creating a unique and unforgettable chocolate experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    10 mg
  • Fiber
    4 g
  • Protein
    6 g
  • Saturated Fat
    2 g
  • Sodium
    92 mg
  • Sugar
    20 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a saucepan over low heat, whisk together the sugar, cocoa powder, and chili powder until well combined. (5 minutes)

Image Step 02
02 Step

Recipe View Cook, stirring constantly, until the mixture becomes fragrant and slightly pasty. (3 minutes)

Image Step 03
03 Step

Recipe View Gradually add water, whisking continuously to prevent lumps. Add the red bell pepper strips.

Image Step 04
04 Step

Recipe View Bring the mixture to a gentle simmer, then stir in the milk.

Image Step 05
05 Step

Recipe View Heat the mixture to your liking, ensuring it does not boil. (5 minutes)

Image Step 06
06 Step

Recipe View Remove the pepper strips using a slotted spoon. (1 minute)

Image Step 07
07 Step

Recipe View If desired, stir in the cherry brandy for an extra layer of flavor. Serve immediately and enjoy!

For a richer flavor, use whole milk instead of lower-fat options.
Adjust the amount of chili powder to your preference for heat.
Experiment with different types of chili powder for unique flavor profiles.
Garnish with a sprinkle of cinnamon or a dollop of whipped cream for an extra touch.

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Lyric Waters

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 8 Ratings)
Total Reviews: (5)
  • Arvel Schowalter

    I was skeptical about the red bell pepper, but it really works! It adds a subtle sweetness that balances the spice perfectly.

  • Monroe Hirthe

    Easy to follow instructions, and the result is a delicious and unique hot chocolate. Will definitely make again!

  • Joy Nitzsche

    The cherry brandy is a great addition! It makes it feel like a grown-up hot chocolate.

  • Kallie Schuster

    This hot chocolate is amazing! The chili powder adds a wonderful kick.

  • Mathilde Schuster

    My kids loved it! I reduced the chili powder a bit for them, and it was a hit.

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