For a richer flavor, use brown butter instead of regular softened butter. Add a teaspoon of vanilla extract or almond extract to the dough for a delightful twist. Sprinkle the cookies with colored sugar or sanding sugar before baking for a festive touch. Store the cooled cookies in an airtight container at room temperature for up to a week.
Old Fashioned Cookies
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING18 People
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VIEWS21
Embark on a culinary journey through generations with these Old Fashioned Cookies, a timeless classic cherished for its simple elegance and heartwarming flavor. Each bite is a comforting reminder of home, perfect for sharing with loved ones or enjoying as a personal treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate44 g
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Cholesterol45 mg
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Fiber1 g
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Protein4 g
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Saturated Fat5 g
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Sodium187 mg
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Sugar23 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350°F (175°C). Grease two large cookie sheets or line them with parchment paper. (5 minutes)
02 Step
Recipe View In a large bowl, cream together the granulated sugar, vegetable shortening, and softened butter until light and fluffy. (7 minutes)
03 Step
Recipe View Add the baking powder and eggs, one at a time, mixing well after each addition. Gradually add the milk, mixing until just combined. (3 minutes)
04 Step
Recipe View Slowly incorporate the all-purpose flour into the wet ingredients, mixing until a soft dough forms. Be careful not to overmix. (5 minutes)
05 Step
Recipe View Lightly flour a clean surface. Roll out the dough to a 1/4-inch thickness. Use cookie cutters to cut out desired shapes. (10 minutes)
06 Step
Recipe View Place the cookies onto the prepared cookie sheets, leaving a little space between each cookie. (3 minutes)
07 Step
Recipe View Bake in the preheated oven for 8-10 minutes, or until the edges are lightly browned. (8-10 minutes)
08 Step
Recipe View Remove from the oven and let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. (10 minutes)
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Alberta Abshirewolf
Jun 5, 2025I added a bit of lemon zest to the dough, and it gave the cookies a wonderful citrusy flavor.
Rylee Keebler
May 16, 2025These cookies are absolutely divine! They remind me of my grandmother's baking.
Lucienne Turcotte
May 13, 2025The recipe was easy to follow, and the cookies turned out perfectly. My kids loved them!
Idell Reilly
Apr 19, 2025I've made these cookies multiple times, and they're always a hit. A definite keeper!