Rosemary-Ginger Cocktail

Rosemary-Ginger Cocktail
  • PREP TIME
    10 mins
  • COOK TIME
    1 mins
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    8 People
  • VIEWS
    24

Infuse your evening with an aromatic elixir! This Rosemary-Ginger Cocktail offers a tantalizing dance of herbal freshness and spicy warmth, perfectly balanced for a sophisticated sip.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    27 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    6 mg
  • Sugar
    25 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

**Prepare the Rosemary-Ginger Simple Syrup:** In a small saucepan, combine sugar, water, rosemary leaves, ginger, and black pepper.

02

Step

Bring to a boil over medium heat, stirring constantly until sugar is completely dissolved. (Approximately 1 minute)

03

Step

Remove from heat, cover, and let steep at room temperature for 1 hour to allow flavors to meld.

04

Step

Strain the syrup through a fine-mesh sieve, pressing down on the solids to extract maximum flavor. Discard solids. Refrigerate until ready to use.

05

Step

**Assemble the Cocktail:** In a cocktail shaker, combine gin, 1 cup of the rosemary-ginger simple syrup, sparkling water, and lime juice.

06

Step

Add ice cubes to the shaker. Seal tightly and shake vigorously until well-chilled. (Approximately 15-20 seconds)

07

Step

Strain approximately 3/4 cup of the mixture into each of 8 glasses filled with ice.

08

Step

Garnish with a sprig of rosemary or a slice of ginger (optional). Serve immediately.

For a stronger ginger flavor, use a microplane to grate some of the ginger before adding it to the syrup.
Adjust the amount of simple syrup to your preference. If you like a sweeter cocktail, add a bit more. For a tarter cocktail, reduce the amount.
Feel free to experiment with different types of gin. A London Dry gin will provide a classic flavor, while a more floral gin will complement the rosemary.
The simple syrup can be made ahead of time and stored in the refrigerator for up to a week.

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Chelsie Rohan

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 8 Ratings)
Total Reviews: (8)
  • Stan Lebsack

    I found the ginger flavor a bit too strong for my taste, but reducing the amount helped.

  • Humberto Marvin

    This cocktail is amazing! The rosemary and ginger are a perfect match.

  • Breana Krajcik

    Easy to make and impressive to serve. My guests loved it!

  • Kole Mills

    A refreshing and unique cocktail that's perfect for any occasion.

  • Donny Dickens

    I added a splash of grapefruit juice for an extra citrusy kick!

  • Otilia Weber

    This is my new go-to cocktail recipe! Thanks for sharing.

  • Verla Mraz

    The simple syrup recipe is a game-changer. I've been using it in everything!

  • Jovan Harrismorissette

    The instructions were clear and easy to follow. I'll definitely be making this again.

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